Description
A very popular lamb recipe from historic Indian state – Maharashtra, is a treat for lamb lovers. This delicacy is prepared with perfectly roasted onions, coconut, and aromatic fresh spices.
Mutton Kaala Rassa
₹150 Net Weight: 200 GM
Ingredients: Onion, Dry Coconut, Sunflower Oil, Ginger, Garlic, Green & Red Chillies, Garam Masala, Sesame Seeds, Roasted Bengal Gram & Ground Nuts, Red Chilli Powder, Turmeric, Fresh Coriander, Salt, Sugar, and Water
RelatedProducts
Fish Curry
₹150Ingredients: Onion, Fresh Coconut, Garlic, Sunflower Oil, Coconut Milk, Red Chillies, Garam Masala, Kokam Extract, Tamarind, Turmeric, Tirphal, Salt, Sugar, and Water
Chicken Tikka Masala
₹150 Net Weight: 200 GMIngredients: Onion, Tomato Purée, Sunflower Oil, Ginger, Garlic, Milk Solids, Green & Red Chillies, Cashew Nuts, Watermelon Seeds, Sesame Seeds, Garam Masala, Kasuri Methi, Salt, Sugar, and Water
Butter Paneer
₹150 Net Weight: 200 GMIngredients: Onion, Tomato Puree, Sunflower Oil, Ginger, Garlic, Milk Solids, Green & Red Chillies, Cashew Nuts, Watermelon Seeds, Sesame Seeds, Garam Masala, Kasuri Methi, Salt, Sugar, and Water
Veg Hariyali
₹150 Net Weight: 200 GMIngredients: Onion, Spinach, Sunflower Oil, Ginger, Garlic, Chillies, Cashew Nuts, Watermelon & Sesame Seeds, Garam Masala, Salt, Sugar, and Water
Reviews
There are no reviews yet.