Ingredients:
- Oil
- Vegetables of you choice out of given below
- Mushrooms
- Carrots
- Sugar snap peas
- Broccoli
- White or yellow onion
- Bell peppers, any color
- Green onion
- Water chestnuts
- Baby corn
Recipe:
First, add oil to your pan and heat it up.
Add vegetables by cook times, and stir fry until mostly cooked
Add stir fry sauce and cook until thick, around 3-5 minutes
Remove from heat and serve over rice
