Ingredients:
- tbsp oil
- tbsp Garlic (finely chopped)
- 1/4 cup Bchef Schezwan Sauce
- 1/4 cup Sweet Onion Sauce
- 2 tbsp Soya sauce
- 1 tbsp salt
- 1/2 cup Spring onions (finely chopped)
- 1/4 cup sliced carrots
- 1/4 cup chopped Green Beans
- 1/4 cup sliced Capsicum
- 1/2 cup sliced Cabbage
- 2 cups Fried Noodles
- 1/2 cup Spring onion (to garnish)
Recipe:
Fry the Noodles and keep aside. Heat oil in a pan and add the veggies and keep stirring. Now add Bchef Schezwan Sauce and stir for about 30-40 seconds. Stir in soya sauce. Mix salt and keep stirring to prevent sticking. Now add fried noodles and mix well. Turn off the heat. Garnish with spring onions serve.
